NOVEMBER 2-5, 2017

and year round

in partnership with the MADISON PUBLIC LIBRARY FOUNDATION

Wisconsin Agriculture: A History - Jerry Apps - <span class="date-display-single">10/23/2015 - 3:30pm</span>

Wisconsin Agriculture: A History

10/23/2015 - 3:30pm

Wisconsin Historical Society Auditorium

Wisconsin has been a farming state from its very beginnings. And though it's long been known as "the Dairy State," it produces much more than cows, milk, and cheese. In fact, Wisconsin is one of the most diverse agricultural states in the nation.
 
The story of farming in Wisconsin is rich and diverse as well, and the threads of that story are related and intertwined. In this long-awaited volume, celebrated rural historian Jerry Apps examines everything from the fundamental influences of landscape and weather to complex matters of ethnic and pioneer settlement patterns, changing technology, agricultural research and education, and government regulations and policies. Along with expected topics, such as the cranberry industry and artisan cheesemaking, "Wisconsin Agriculture" delves into beef cattle and dairy goats, fur farming and Christmas trees, maple syrup and honey, and other specialty crops, including ginseng, hemp, cherries, sugar beets, mint, sphagnum moss, flax, and hops. Apps also explores new and rediscovered farming endeavors, from aquaculture to urban farming to beekeeping, and discusses recent political developments, such as the 2014 Farm Bill and its ramifications. And he looks to the future of farming, contemplating questions of ethical growing practices, food safety, sustainability, and the potential effects of climate change.
 
Featuring first-person accounts from the settlement era to today, along with more than 200 captivating photographs, "Wisconsin Agriculture" breathes life into the facts and figures of 150 years of farming history and provides compelling insights into the state's agricultural past, present, and future.
 
This event is held in partnership with the Wisconsin Science Festival.

Jerry Apps

About Presenter Jerry Apps

 

Jerry Apps, born and raised on a Wisconsin farm, is Professor Emeritus at the University of Wisconsin-Madison and the author of more than 30 books, many of them on rural history and country life. His nonfiction books include: Living a Country Year, Every Farm Tells a Story, When Chores Were Done, Humor from the Country, Country Ways and Country Days, One-Room Schools, Cheese, Breweries of Wisconsin, Ringlingville USA (History of Ringling Brothers circus), Old Farm: A History, Barns of Wisconsin, Horse Drawn Days: A Century of Farming With Horses, and Campfires and Loon Calls. His children's books include: Stormy, Eat Rutabagas, Tents, Tigers and the Ringling Brothers, and Casper Jaggi: Master Swiss Cheese Maker. He has an audio book, The Back Porch and Other Stories. Jerry has published four novels, The Travels of Increase Joseph, In a Pickle: A Family Farm Story, Blue Shadows Farm and Cranberry Red. Jerry is a former publications editor for UW-Extension, an acquisitions editor for the McGraw-Hill Book Company, and editor of a national professional journal.

Jerry has won awards for his writing from the State Historical Society of Wisconsin, the Wisconsin Library Association (the 2007 Notable Authors Award), American Library Association, Foreword Magazine, Midwest Independent Publishers Association, Robert E. Gard Foundation, The Wisconsin Council for Writers (the 2007 Major Achievement Award), Upper Midwest Booksellers, and Barnes and Noble Bookstores, among others. In 2010 he received the Distinguished Service Award from the University of Wisconsin-Madison’s College of Agricultural and Life Sciences.

RECENT BOOK:

Wisconsin Agriculture: A History


201 W. Mifflin Street
Madison, WI 53703

 

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